Unit 1 Assignment – Strategic Supply Chain and Logistics Management
| University | University of Malaya (UOM) |
Question: Total Marks: -20
1. Do you feel that proper supply chain management can reduce food waste to a great extent and thereby reduce world hunger? What, as per you, should be the changes needed in the supply chain strategy of your country to achieve maximum reduction in food wastage and proper use of food resources? (10 marks, min. 500
Words)
2. Consider the local supermarket where you do your regular purchases. Do a Porter’s value chain analysis and see how you can connect it to the supply chain and ensure that continuous improvement is happening. (10 marks, Min 500 Words)
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