- Description of the industry or workplace.
- Evaluation of the possible hazards and risks covering factors such as human errors, the materials, and equipment used, nature of the tasks and etc; including a description of methods used to identify the hazards.
- Use the outcomes from section (ii) to recommend the hazard control that eliminates or minimizes the possibilities of hazard occurrence, and to ensure the health, safety, and environment aspects at the workplace are managed well.
- Relate/justify the recommendations with the relevant safety regulations/guidelines.
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